Discovering Delhi House Cafe: A Culinary Journey
A new culinary gem is set to grace the vibrant streets of Royal Albert Dock as the Delhi House Cafe prepares to open its doors to eager diners. This family-run restaurant is on a mission to bring a taste of modern Indian dining infused with authentic Delhi flavors to the bustling city.
The brainchild of Varendra Lamba and his wife Rajinder, along with their son Sherry and daughter-in-law Preen, Delhi House Cafe is a labor of love born out of their deep-rooted passion for Indian cuisine. Having relocated from Delhi to Manchester in 2020, the Lamba family embarked on a culinary adventure that led them to launch the Delhi House Cafe at the Corn Exchange the same year.
With the success of their first venture under their belt, the Lamba family now sets their sights on conquering the culinary scene at Royal Albert Dock. Situated in the expansive 31,000 sq ft space previously occupied by Lerpwl, the Delhi House Cafe aims to create a dining experience that seamlessly blends tradition with innovation.
A Glimpse Into the Menu
At the heart of Delhi House Cafe lies a carefully curated menu that showcases the rich tapestry of Indian flavors. From fragrant biryanis and succulent kebabs to decadent curries and tantalizing street food delights, each dish is a culinary masterpiece crafted with precision and passion.
With a seating capacity of 120 guests, the restaurant promises an intimate dining experience that celebrates the vibrant flavors of Delhi. Whether you’re a fan of spicy masalas or creamy kormas, the menu at Delhi House Cafe caters to all palates, promising a gastronomic journey like no other.
The Faces Behind the Flavor
Behind every delicious dish at Delhi House Cafe stands a dedicated team of culinary maestros led by the Lamba family. Preen, the manager and head of marketing, brings her keen eye for detail and passion for hospitality to ensure every guest leaves with a smile.
Varendra, the head of expansion, interiors, and development, infuses the restaurant with his creative vision and unwavering dedication to excellence. From the moment you step through the doors of Delhi House Cafe, you’ll be transported to a world where every detail, from the decor to the service, is thoughtfully curated to enhance your dining experience.
Rajinder, the culinary genius behind the scenes, masterfully creates each recipe with love and care, infusing every dish with the authentic flavors of Delhi. Her expertise and passion for Indian cuisine shine through in every bite, promising a dining experience that is both authentic and unforgettable.
Sherry, the chef patron and head of operations, brings his culinary prowess to the forefront, ensuring that each dish that leaves the kitchen is a true work of art. With a keen focus on quality and innovation, Sherry leads his team with precision and passion, delivering a dining experience that is second to none.
Embarking on a Culinary Adventure
As the Delhi House Cafe prepares to open its doors on Tuesday, September 17, diners can expect a culinary journey like no other. From the moment you step into the restaurant, you’ll be greeted with warm hospitality, vibrant flavors, and a dining experience that celebrates the rich tapestry of Indian cuisine.
Whether you’re a seasoned foodie or a curious explorer looking to expand your culinary horizons, Delhi House Cafe promises a dining experience that will transport your taste buds to the bustling streets of Delhi. With a menu that boasts an array of traditional and contemporary dishes, each bite is a celebration of the diverse flavors and aromas that define Indian cuisine.
So, mark your calendars and prepare to embark on a culinary adventure unlike any other at the Delhi House Cafe. With a team of passionate culinary experts at the helm and a menu that promises to tantalize your taste buds, this family-run restaurant is poised to become a culinary destination in the heart of Royal Albert Dock.