Tag: Culinary Innovations
‘Cronut, Crookie, Cruffin: The New Franken-Pastries Taking Over Paris Olympics’
In Paris, Stéphane Louvard, a 51-year-old Parisian baker, has gained fame for his creation, the crookie, a croissant-cookie-dough hybrid. It has become a popular...
Top Pet Business in UK: Lymm Woman’s Success Story
Rachel Spencer, A Woman's Success Story in the UK Pet IndustryIn the bustling pet industry of the United Kingdom, Rachel Spencer, a 48-year-old business...
